Chocolate chip pancakes followed by a popsicle for breakfast. Hibachi for lunch -- complete with the "Happy Birthday Song" and drum celebration in the restaurant. One last hurrah at the JCC pool before it closes for the season. Lobster dinner. Vanilla cake with salted caramel frosting. He took forever blowing out his candles -- making a wish for all nine candles on the cake. It was a pretty amazing day.
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