Each year, H's school has a
Fun Fair. And our friend
Melissa donates a cooking class for eight for the auction. This year, we hosted it at our house -- and it was a blast. It was great meeting some new people, spending time with others I've met only once or twice before -- and it goes without saying, Melissa's cooking is always amazing. She made (with
everyone's help) Lime Scented Scallops; Mango and Mint Sushi Rolls; Poached Chicken with Watermelon and Feta; Salmon, Asparagus and
Israeli Couscous; Shrimp
Corn Dogs (
omg); and Sugar and Cinnamon Donuts with Coffee Sauce. It was a great evening.
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